Choice of meats or substitutes with:
Chicken, Pork, Vegetables or Tofu
9.95
Beef, Shrimp or Squid
11.95
Scallop or Mixed Seafood
13.95
All Served with ‘Spring Roll’ (2) and choice of “Tom Yum Soup” or “Coconut Soup”
PAD THAI
Famous Thai noodles stir-fried with shrimp, chicken, egg, bean sprouts, scallions and ground peanuts.
GOLDEN GARLIC
Stir-fried fresh garlic in brown sauce served with steamed mixed vegetables.
DRUNKEN NOODLE
Stir-fried flat noodles with ground chicken, egg, onions, bell peppers, broccoli and basil in our hot and spicy sauce.
PAD PIK PAD
Stir-fried green beans, zucchini, carrots, cashew nuts and bell peppers in roasted chili sauce.
PARAM NOODLE
Stir-fried flat noodles with egg and mixed vegetables topped with peanut sauce.
SPICY BAMBOO
Stir-fried bamboo shoots, bell peppers, fresh chili and basil in brown sauce.
PAD SEE U
Stir-fried flat noodles with shrimp, chicken, egg and Chinese broccoli with sweet soy sauce.
FRESH GINGER
Stir-fried fresh ginger, onions, mushrooms, celery, carrots, bell peppers and scallions in brown sauce.
PAD WOONSEM
Healthy bean thread noodles stir-fried with shrimp, chicken, egg, onions, carrots, tomatoes, celery, bean sprouts and scallions.
VEGGIE TOFU
Stir-fried mixed vegetables and tofu with brown sauce.
PAD BAMI
Stir-fried egg noodles with shrimp, chicken, egg, onions, celery, bell peppers and carrots.
BROCCOLI
Stir-fried broccoli and carrots in brown sauce.
THAI FRIED RICE
Fried rice with shrimp, chicken, egg, scallions, onions, tomatoes, carrots and peas.
YELLOW CURRY
Yellow curry in coconut milk with onion, potatoes, carrots, bell peppers and tomatoes.
BASIL FRIED RICE
Fried rice with shrimp, chicken, egg, fresh chili, onions, bell peppers and basil.
GREEN CURRY
Green curry in coconut milk with green beans, bamboo shoots, bell peppers, eggplant and basil.
MANGO DELIGHT
Stir-fried mango, broccoli, onions, bell peppers, carrots and scallion in special sauce.
RED CURRY
Red Curry in coconut milk with green beans, bamboo shoots, bell peppers, eggplant and basil.
CASHEW NUT
Stir-fried cashew nuts, carrots, pineapple, onions and bell peppers in brown sauce.
MASSAMAN CURRY
Massaman curry in coconut milk with onions, potatoes, carrots and peanuts.
HOT BASIL
Stir-fried mushrooms, onions, fresh chili, bell peppers and basil in brown sauce.
PANANG CURRY
Panang curry with coconut milk, green beans and bell peppers.